Sanajiksanut - Kitchen Helper/Dishwasher (Fly-In Fly-Out)

WHAT DOES AGNICO EAGLE VALUE?

We value

– your unique set of skills and experience. We value your willingness to build those skills and make a meaningful contribution to our company. And, we value your commitment to treat every person on our team with respect, helping us to operate safely, protect the environment and make a positive contribution to our local communities.

The objective of Sanajiksanut is to increase Inuit workforce in all of AEM’s Nunavut operations by contributing to the development of skills and competencies of the Inuit population in the Kivalliq region. The Sanajiksanut Process is composed of 4 steps: Employment Information Session, Online Application, Pre-employment Training, and Employment. In completing these stages of the Sanajiksanut Process, applicants will better prepare themselves for future employment with AEM or one of its contractors.

We are looking for potential candidates interested to work for the Kitchen department to both

and

- Operate the dishwasher, empty garbage and clean the dishwasher area and general cafeteria;

- Clean and set up tables, clean garbage storage, gray containers, etc.;

- Weekly cleaning of ovens, vents, fryer, hotplates, etc.;

- Execute preparation of daily food;

- Set up and take down of fruit and salad buffet;

- Cleaning of equipment and workplace environment;

- Follow health & safety procedures.

What You Need To Succeed

- Enjoy physical work;

- Enjoy teamwork;

- Motivated and willingness to learn;

- Punctual;

- Ability to effectively communicate in English (oral and written);

- Positions reserved for Inuit candidates.