cook

- Education: Secondary (high) school graduation certificate

- Experience: 1 year to less than 2 years

- or equivalent experience

- Asset languages

- Nepali

- Work setting

- Restaurant

- Fast food outlet or concession

- Bar

- Café

- Tasks

- Co-ordinate special events

- Plan menus and estimate food requirements for their realization

- Prepare and cook complete meals or individual dishes and foods

- Prepare dishes for customers with food allergies or intolerances

- Prepare and cook special meals for patients as instructed by dietitian or chef

- Inspect kitchens and food service areas

- Clean kitchen and work areas

- Certificates, licences, memberships, and courses

- Food Safety Certificate

- Cuisine specialties

- East Indian

- West Indian

- Area of work experience

- Community service organization

- Security and safety

- Criminal record check

- Transportation/travel information

- Own transportation

- Work conditions and physical capabilities

- Attention to detail

- Fast-paced environment

- Personal suitability

- Client focus

- Other benefits

- Free parking available

- Work Term: Permanent

- Work Language: English

- Hours: 40 hours per week