Our comprehensive training program will enable you to become proficient in maintaining store operations, providing employee leadership and exceptions customer service while promoting the highest quality products in the industry. A professional attitude, coupled with solid organizational skill and attention to detail is a must. Our exceptional benefits package includes health, dental, vision, life and short-term disability, in addition to an impressive 401k program, and bonus opportunities. 1-3 years prior Management experience in retail, grocery or restaurant is required.
- Health
- Vision
- Dental
- Life
- Short term disability
- 401k
- Bonus opportunities
- Flexible Hours
- Potential Bonuses
- 1-3 years prior management experience in retail, grocery, or restaurant
- Overall responsibility is to provide back-up and support to the Station Manager, including, but not limited to:
- providing and maintaining customer service
- handling complaints
- setting an example for all employees
- Have flexibility and availability toward scheduling of shifts and hours as directed by Manager.
- Work a minimum 40 hours weekly, including nights, weekends and holidays
- Assist on call 24 hours a day, 7 days a week
- Assist Manager in training, developing, and managing of all station employees
- Assist Manager with managing of cash, inventory, fuel and communication of special pricing and price changes
- Assist to ensure that the station and all surrounding areas are clean and appealing, while providing a safe work and buying experience
- Ensures that all company policies and procedures are followed
- Completion of accurate and timely paperwork as directed by Manager
- Effective communication with Manager regarding all aspects of job
- Help to ensure that all security measures are in effect
- Must possess good oral and written skills, organizational skills, interpersonal and business skills normally associated with a high school diploma.
- Lift and carry 50 pounds
- Stoop and bend
- Reach above shoulder level
- Climb stairs, ladders, etc.
Must be at least 21 (IL) / 18 (WI) or older where required by law for sale of alcohol and tobacco.
Must have a valid Driver’s License and reliable transportation to get to and from work during all shifts, including during on-call hours.
Where required by law: Must be able to obtain and maintain the applicable Operator License required to sell alcohol.
17-20 Hourly Wage