Roadster Management

Shift Leader - Bojangles

Orange, TX

Part-time, Full-time

$29,120-$35,360

About This Job

Job Summary

We are seeking a dedicated and experienced Shift Leader to oversee daily operations in our new Bojangles fast food restaurant coming to Orange, Texas. The ideal candidate will possess strong leadership skills and a passion for delivering exceptional customer service. As a Shift Leader, you will be responsible for managing staff, ensuring food quality, and maintaining inventory control while fostering a positive work atmosphere.

Duties

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Supervise and coordinate daily kitchen operations to ensure smooth workflow.

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Train, mentor, and motivate team members to enhance performance and productivity.

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Oversee food preparation and presentation to maintain high culinary standards.

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Manage inventory control by tracking stock levels and ordering supplies as needed.

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Ensure compliance with food handling safety regulations and sanitation standards.

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Address customer inquiries and concerns promptly to ensure satisfaction.

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Assist in scheduling shifts and managing employee attendance.

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Collaborate with management to implement operational improvements.

Experience

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Previous experience in a culinary or kitchen environment is essential, preferably in casual dining or hotel settings.

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Proven experience in supervising staff or serving as an assistant manager is highly desirable.

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Familiarity with catering services and coffee preparation is a plus.

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Strong knowledge of inventory control processes and food handling practices.

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Excellent communication skills and the ability to work effectively in a team-oriented environment.

Join our team as a Shift Leader where you can make a significant impact on our operations.

Job Types: Full-time, Part-time

Pay: $14.00 - $17.00 per hour

Expected hours: 30 – 38 per week

Benefits:

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Employee discount

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Paid training

Shift:

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Day shift

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Evening shift

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Morning shift

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Night shift

Work Location: In person

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