We’re looking for a highly motivated and dependable individual to join our team for the upcoming 2025-2026 hunting season. The ideal candidate is self-driven, adaptable, and works well in a team setting. Experience in hospitality, cooking, or a similar field is a strong plus.
Responsibilities
•Prepare ingredients for cooking (e.g., chopping vegetables, cutting meat, etc.)
•Maintain a clean, sanitized, and organized kitchen environment
•Assist with a variety of cleaning duties including sweeping, mopping, dusting, and polishing
•Ensure all rooms and common areas are cleaned and maintained according to standards
•Monitor and restock consumables as needed
•Notify management of any damages, shortages, or disturbances
•Adhere to health, safety, and sanitation guidelines at all times
•Proven experience in housekeeping, cleaning, or kitchen support
•Experience using cutting tools, cookware, and bakeware
•Familiarity with various cooking methods (grilling, baking, boiling, etc.)
•Strong communication and teamwork skills
•Ability to prioritize tasks and manage time effectively