Position Summary
The Event Liaison serves as the primary point of contact for all club-hosted and member-sponsored events. This role ensures seamless coordination between clients, vendors, and internal staff to deliver high-quality, memorable experiences that reflect the prestige and hospitality of our Client.
Key Responsibilities
- Coordinate logistics for club events including social gatherings, corporate meetings, private dinners, and member functions.
- Serve as the liaison between clients and club departments (kitchen, service staff, facilities).
- Maintain the club’s event calendar and ensure timely communication of upcoming events to members.
- Assist in planning and executing annual signature events (e.g., holiday parties, member appreciation nights).
- Ensure compliance with club policies and standards during events.
- Provide on-site support during events to troubleshoot issues and ensure guest satisfaction.
- Collaborate with the marketing team to promote events and increase member engagement.
- Manage event setup and breakdown, including décor, AV equipment, and seating arrangements.
- Previous experience in event coordination, hospitality, or customer service preferred.
- Strong organizational and multitasking skills.
- Excellent communication and interpersonal abilities.
- Ability to work evenings, weekends, and holidays as needed.
- Familiarity with Anchorage’s local vendors and hospitality scene is a plus.
- Knowledge of fine dining service standards.
- Experience with event management software or CRM tools.
- Ability to work independently and as part of a team.