The Guest Services Manager is responsible for leading a department that meets and exceeds all guest expectations, especially during check-in and check-out. This role is responsible for overseeing the entire Front Office operation to maintain high brand and company standards.
- Training, developing, and counseling all front desk employees
- Completing work schedules for front desk department staff in a timely and effective manner
- Conducting regular staff meetings and promoting the QTR culture and the core ideology
- Communicating and is knowledgeable of guest satisfaction scores
- Operating within budgetary guidelines
- Promoting and encouraging team work at all times
- Making sound decisions and identifying problems and offering solutions
- Demonstrating knowledge of O&R and brand success plans
- Providing information to guests about hotel policies, services, and amenities
- Responding to requests from guests for assistance and information about the local area (e.g. directions, restaurants, attractions, etc.)
- Entering/changing reservations information, posting charges to guest rooms, and selling rooms to customers
- Processing payments from guests and reviewing and balancing guest accounts
- Informing housekeeping department about room status/availability
- Listening and responding to guests’ requests and complaints
- Operating hotel switchboard
- Maintaining daily logs and balancing shift work and cash drawers
- Maintaining front desk department audit standards
- Monitoring and maintaining property security
- Responsible for purchasing, monitoring, and controlling property inventory
- Ensures all Accounts Receivable (AR) transactions are billed and posts payments in a timely manner
- Produces and submits Account Payable (AP) invoices to General Manager for review
- Monitors and opens house accounts for financial collection
- Monitors payment for group master accounts and assists with collections as needed
- Reconciles Hilton Honors redemptions
- Ensures room inventory is balanced
- Assists with e-commerce
- Assists in coordinating F&B throughout all departments if applicable
- Assists internal departments with various projects
- Prior supervisory experience is preferred
- Prior hospitality experience is strongly preferred
- Strong initiative and work ethic
- Punctual, reliable, and regular attendance
- Strong attention to detail
- Customer-service oriented
- Strong multitasking and organizational skills
- Ability to work in a fast-paced environment
- Excellent communication skills – verbal and written
- Excellent interpersonal skills
- Excellent time and project management skills
- Valid driver’s license and Department of Motor Vehicles Report
- Must have and maintain a valid driver’s license and meet the required criteria for driving a company vehicle
- 401(k)
- Dental insurance
- Flexible schedule
- Health insurance
- Paid time off
- Vision insurance
- Raleigh, NC 27607: Relocate before starting work (Required)